Breadsticks

Breadsticks 

Prepare Pizza and Breadstick dough according to directions in that recipe. Now that the dog has been risen for 45 minutes and punch down, roll it out on a floured countertop into a rectangle about 18 inches long by 9 inches wide. Cut into 12 strips with a bread cutter or pizza cutter. Place each strip on  a lightly greased baking sheet after twisting the ends of each strip in opposite directions 3 times to achieve a twisty looking breadstick. Cover the baking sheet with Greece plastic wrap and allow the breadsticks to rise for another 30 minutes. 15 minutes into the rise time you will want to preheat your oven to 425° and bake for 10 to 12 minutes. When they come out of the oven brush the tops with butter and then sprinkle some garlic bread sprinkle on the top (See garlic bread sprinkle recipe).